NEW

Cointreau Marmalade-Glazed Whole Roast Turkey with Chestnut & Duck Foie Gras Stuffing with Cranberry & Port Wine Sauce

Name: Cointreau Marmalade-Glazed Whole Roast Turkey with Chestnut &amp; Duck Foie Gras Stuffing with Cranberry &amp; Port Wine Sauce
SKU: FST-25SYL5DTG
Availability: InStock

$265.00

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Complete your roast with a festive starter or log cake and enjoy 10% off when you bundle!

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Product price:	$265.00
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Description

Long celebrated as a quintessential Christmas centrepiece, the Whole Roast Turkey returns in a luxurious new creation. Sourced from the USA, the turkey is brined for 24 hours and carefully dry-aged to intensify its flavour, with herb butter tucked beneath the skin to lock in the succulence. Glazed with Cointreau marmalade, its golden caramelised crust is lifted by bright citrus notes that complements its richness. Served with Chestnut and Duck Foie Gras Stuffing and accompanied by a tangy Cranberry and Port Wine Sauce, this festive masterpiece is a true feast for the senses.

Size: 4.5-5 kg